They simply melt in your mouth. Perfect flourless pancakes, which my grandmother used to make like this

These crepes melt in your mouth, just like my grandmother used to make them in the oven.

First, beat 5 eggs with the sugar using a mixer until smooth. Gradually add the cornstarch, stirring continuously to avoid lumps. Then, pour in the room-temperature milk and add the sunflower oil. Mix thoroughly and let it sit for 15 minutes to infuse.

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