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Sizzling Chinese Pepper Steak with Onions

Ingredients:
500g beef steak, thinly sliced
2 tablespoons black peppercorns
2 tablespoons soy sauce
1 tablespoon oyster sauce
1 tablespoon sesame oil
2 tablespoons vegetable oil
1 large onion, sliced ​​into rings
1 red bell pepper, sliced ​​into strips
2 garlic cloves, finely chopped
1 piece of ginger (approx. 2 cm), grated
Fresh cilantro, for garnish
Salt to taste
Pepper to taste
Instructions:

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