Little Smokies wrapped in bacon are a delicious and addictive appetizer that combines the smoky flavors of cocktail sausages with the richness of crispy bacon. These bite-sized delights are perfect for parties, game nights, or any gathering where you want to impress your guests with a savory and indulgent treat. With their savory-sweet combination and satisfying texture, Little Smokies wrapped in bacon are sure to disappear quickly from the appetizer tray. In this article, we will share a simple and mouthwatering recipe for making these irresistible appetizers.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Little Smokies cocktail sausages | 1 package (14 ounces) |
| Bacon, cut into thirds | 1 package (16 ounces) |
| Brown sugar | 1/2 cup |
| Toothpicks | As needed |
Instructions:
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