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Homemade in minutes! My Reunion Island samosas with tuna (cumin, coriander & mint)!
Your essentials for around forty samosas:
- – 4 shallots
- – 2 tbsp dried thyme (or fresh thyme)
- – 2 cans of tuna in water or in oil
- – 1 to 2 tbsp of cumin seeds
- – 1 tsp ground cumin
- – 1 to 2 tsp of turmeric
- – a bunch of fresh coriander
- – a bunch of fresh mint
- – salt
- – 3 to 4 chopped green chilies (if you like!)
- – 10 squares of samosa dough (thawed) from the Spring Home brand (pink outline on the packaging, available in all Asian shops/grocery stores)
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