Grilled Peppers with Garlic, Basil, and Olive Oil
π§ Ingredients (serves 2-4):
2 red bell peppers
2 yellow bell peppers
1 minced garlic clove
3 tbsp extra virgin olive oil
Sea salt (or fleur de sel)
Freshly ground black pepper
1 tbsp balsamic vinegar or lemon juice (optional)
Fresh basil leaves for garnish
Chopped parsley (optional)
π₯ Directions:
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