for Grilled Prawns with Garlic Butter and Parsley

Complete Recipe for Grilled King Prawns with Garlic and Parsley Butter
Ingredients:
12 large king prawns (or giant shrimp), cleaned, heads and shells on for added flavor
100g softened butter
4 garlic cloves, finely chopped
1 small bunch fresh parsley, chopped
Juice of half a lemon
Salt and pepper, to taste
A drizzle of olive oil
Lemon slices for serving
Instructions:
Preparing the king prawns:
Carefully remove the dorsal vein from each king prawn, leaving the heads and shells on. This will enhance the flavor when cooked.
Preparing the garlic and parsley butter:
In a bowl, combine the softened butter with the chopped garlic, parsley, lemon juice, and a pinch of salt and pepper. This mixture will form the basis for the intense flavor of your king prawns.

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