Ingredients:
4 eggs
200 ml milk (or plant-based alternative)
100 g grated cheese (e.g., Gouda, Emmental)
150 g bacon or cooked ham (diced)
1 bell pepper (diced)
1 small onion (diced)
2 slices of toast or leftover rolls (diced)
Salt, pepper, sweet paprika
Optional: fresh herbs (e.g., parsley, chives)
Preparation:
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