Delicious with minced meat and cabbage. My favorite cutlets instead of cabbage rolls

Ingredients:
500g minced meat (beef, pork, or a mix)

300g cabbage, finely shredded

1 onion, finely chopped

1 egg

2–3 tablespoons semolina or breadcrumbs (optional, for binding)

1–2 cloves garlic, minced (optional)

Salt and pepper to taste

Herbs: dill or parsley (optional)

Oil for frying

Instructions: