Loaf cakes are beloved for their simplicity and versatility—perfect for breakfast, brunch, snacks, or elegant desserts. This Strawberry Swirl Loaf combines pantry staples with juicy strawberries and a swirl of jam to create a visually stunning, sweet treat that delights every time.
Ingredients:
Ingredient Quantity
All-purpose flour 3 cups
Baking powder 1½ teaspoons
Salt 1 teaspoon
Cinnamon 1 teaspoon
Sugar 2 cups
Vegetable oil ⅔ cup
Eggs 3
Fresh strawberries, diced 1½ cups
Strawberry jam or preserves ½ cup
Instructions:
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