An oven-roasted Camembert cheese, topped with toasted almonds and flavored with herbs, makes for a convivial and indulgent experience. This dish is perfect for melted cheese lovers to share with friends or family.
Ingredients:
1 Camembert cheese in a wooden box
1 handful of toasted almonds
1 tablespoon of honey
1 sprig of thyme or rosemary
1 tablespoon of olive oil
Cracked black pepper
Slices of toasted bread, to serve
Instructions:
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