Here’s a bold and flavorful Cowboy Butter recipe—a savory, zesty, and buttery dipping sauce or spread that’s perfect with steak, chicken, seafood, roasted veggies, or even just crusty bread.
🤠 Cowboy Butter Recipe
Ingredients:
1/2 cup (1 stick) unsalted butter, melted
1 tbsp Dijon mustard
2 cloves garlic, minced
Juice of 1/2 a lemon (about 1 tbsp)
1 tbsp chopped fresh parsley
1 tsp paprika
1/2 tsp crushed red pepper flakes (adjust to taste)
1/2 tsp salt
1/4 tsp black pepper
1/2 tsp cayenne pepper (optional, for extra kick)
1 tsp Worcestershire sauce
1/2 tsp thyme (fresh or dried)
Instructions:
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