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Peppers with egg and feta cheese 😋 – Simple, healthy and full of flavor!

Are you looking for a quick dish that’s not only light and healthy, but also tastes great? Then you should definitely try these stuffed peppers with egg and feta cheese! The combination of hearty feta cheese, fresh tomatoes, and aromatic parsley creates a wonderfully Mediterranean touch. These stuffed pepper halves are not only visually stunning, but also wonderfully versatile—whether as a light lunch, a vegetarian dinner, or as a side dish for a barbecue.

Ingredients:
6 peppers
250g feta cheese
2 eggs
1 small tomato
Parsley
Salt and pepper

Please go to the next page or click the “Next” button to complete the cooking steps and don’t forget to SHARE it with your Facebook friends.

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