This Zucchini, Cheese, and Minced Meat Puff Pastry is a savory delight that combines flaky pastry, juicy minced meat, fresh zucchini, and melted cheese. Perfect for appetizers, snacks, or even a hearty meal, it’s a versatile dish that will impress everyone at the table.
Preparation Time
Prep Time: 20 minutes
Cooking Time: 30 minutes
Total Time: 50 minutes
Ingredients
400 g (14 oz) puff pastry (store-bought or homemade)
200 g (7 oz) minced meat (beef, chicken, or turkey)
1 medium zucchini, grated
1 small onion, finely chopped
2 garlic cloves, minced
150 g (1 1/2 cups) shredded cheese (mozzarella, cheddar, or a mix)
1 egg, beaten (for egg wash)
Salt and pepper to taste
1 teaspoon dried oregano or Italian seasoning
1 tablespoon olive oil (for cooking)
Directions
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