How to make an oven cake in 10 minutes?
Let’s cut the Petibeur biscuits into pieces with our hands.
Put the milk, sugar, starch and cocoa in a suitable pan and mix. Keep stirring until the mixture boils and thickens. Add the chocolate and butter and mix.
Add the cream to the biscuits and mix.
Pour the biscuit dessert into the mould and secure with a spatula.
Pour the cream into a suitable container and heat it. Add the chocolate, mix, spread over the biscuits and pour the mixture into the pan.
Keep in the refrigerator for 6 hours. Let’s serve it by taking it out of the mold and cutting it into slices.
Enjoy your food
ADVERTISEMENT
