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Vanilla cream cake without baking in a few minutes, fry until golden brown

Ingredients:
For the base
1 tbsp icing sugar
250 g butter biscuits
60 g butter
250 ml milk
For the vanilla cream:
2 packs of vanilla-flavored pudding powder
550 ml milk
3 tbsp icing sugar
220 ml whipped cream
Also:
220 ml whipped cream
1 pack of vanilla sugar
2 tbsp icing sugar
Preparation:

see continuation on the next page

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