1️⃣ Toast the Naan: Preheat the oven to 375°F (190°C) and toast naan for 5 minutes.
2️⃣ Spread the Tzatziki: Cover the naan evenly with tzatziki sauce.
3️⃣ Top it Off: Add shredded chicken, tomatoes, cucumber, and red onion.
4️⃣ Finish with Flavor: Sprinkle with lemon zest, oregano, salt, and black pepper. Serve and enjoy!
Description: Who says pizza has to be heavy? This Tzatziki Chicken & Veggie Naan Pizza is light, fresh, and bursting with flavor! 🍕😍 Who’s making this for dinner?
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