Pimento cheese dip is a beloved Southern classic that’s perfect for gatherings and family meals. It’s a creamy, cheesy delight with a hint of spice, making it a crowd-pleaser for both kids and adults. This dish has its roots in Southern hospitality, where sharing good food is a way to bring people together. Making this dip is a wonderful way to introduce a bit of Southern charm to your table, and it’s so easy to whip up that you’ll find yourself making it time and again.
This pimento cheese dip pairs beautifully with a variety of sides. Serve it with crispy crackers, fresh vegetable sticks like celery and carrots, or even as a spread on sandwiches. It’s also delightful as a topping for burgers or baked potatoes. For a more substantial meal, consider pairing it with a hearty soup or a fresh green salad.
Southern Pimento Cheese Dip
Servings: 8
Ingredients
2 cups shredded sharp cheddar cheese
1/2 cup mayonnaise
1/4 cup cream cheese, softened
1/4 cup diced pimentos, drained
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/4 teaspoon cayenne pepper (optional, for a bit of heat)
Salt and pepper to taste
Directions
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