Ingredients:
For the Cheesecake Filling:
8 oz cream cheese, softened
1/4 cup powdered sugar
1 tsp vanilla extract
1/2 cup heavy cream (or as needed for consistency)
For the Strawberry Filling:
1/2 cup fresh strawberries, finely chopped
2 tbsp sugar (adjust to taste)
1 tbsp cornstarch (optional, for thickening)
For the Eggrolls:
10-12 eggroll wrappers (cut into quarters for bite-sized pieces)
Vegetable oil (for frying)
For the Glaze:
1/2 cup powdered sugar
1-2 tbsp milk (adjust to desired consistency)
1/2 tsp vanilla extract
Instructions:
ADVERTISEMENT
