1οΈβ£ Prepare the apples π β peel them, remove the core and cut into small cubes. Mix with cinnamon.
2οΈβ£ Mix the wet ingredients π₯ β beat the eggs with the sugar until frothy, add milk, butter and vanilla extract.
3οΈβ£ Add the dry ingredients πΎ β sift the flour, baking powder and salt and then mix this with the egg mixture.
4οΈβ£ Mix everything together π₯ β add the apples to the dough and stir gently.
5οΈβ£ Form the cookies πͺ β place portions of dough on a baking tray lined with baking paper.
6οΈβ£ Bake π₯ β bake in a preheated oven at 180Β°C for 20-25 minutes until golden brown.
7οΈβ£ Let cool and sprinkle with powdered sugar βοΈ β done! Enjoy! π
π― Why will you love this recipe?
β€οΈ Soft, fluffy and full of apples!
π They taste like apple pie in cookie form!
β³ Quick to prepare – ready in 30 minutes!
π‘ Perfect for autumn evenings and family gatherings!
π Share so the recipe doesn’t get lost! π Who’s baking with us today? πβ¨
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