Sausage-Stuffed Puff Pastry Recipe

These look like Sausage-Stuffed Puff Pastries, a delicious and flaky appetizer! Here’s a recipe to replicate this savory treat:

Sausage-Stuffed Puff Pastry Recipe

Ingredients:

•1 lb (450g) ground sausage (mild, spicy, or breakfast sausage)

•1/2 cup (120g) cream cheese, softened

•1/2 cup (60g) shredded cheddar cheese

•1 package (2 sheets) puff pastry, thawed

•1 egg, beaten (for egg wash)

•Optional: fresh parsley or chives for garnish

Instructions:

1.Cook the Sausage:

•In a skillet, cook the sausage over medium heat until browned and fully cooked. Drain any excess grease and let it cool slightly.