This classic Spanish salad from Madrid, known as Ensalada de San Isidro, is full of flavor, easy to prepare, and ready in just 15 minutes.
Ingredients:
2 tbsp extra virgin olive oil (30 ml)
1/2 tbsp sherry vinegar (8 ml)
1 garlic clove
1 tbsp fresh parsley (4 g)
1 head romaine lettuce
1/2 red onion
8 cherry tomatoes
112 g tuna (113 g) in olive oil
1/4 cup green pimento-stuffed olives (45 g)
1/4 cup pitted black olives (45 g)
2 hard-boiled eggs
1 pinch of sea salt
1 pinch of black pepper
Preparation:
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