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Ribeye Nilaga Recipe

Warm your heart and soul with Beef Ribs Nilaga, a hearty Filipino soup made with tender beef ribs and healthy vegetables in a savory broth.
Ingredients:
2 pounds beef ribs, divided into portions
1 large onion, chopped
2 cloves garlic, crushed
8 cups water
3 medium potatoes, peeled and cut into wedges
2 corn cobs, chopped
1 small cabbage, quartered
Bok choy (optional)
2 tablespoons fish sauce

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