Quick and Divine 5-Minute Dessert

In a bowl, whisk the egg, sugar, and vanilla sugar until smooth.

In a separate bowl, mix the cornstarch with a little water to make a slurry.

Combine the egg mixture and cornstarch slurry in a saucepan over medium heat.

Stir constantly until the mixture thickens, about 3-4 minutes.

Remove from heat and let it cool slightly before serving. Enjoy your quick and creamy dessert!