Bananas won’t spoil in just a few days; with this method, they can stay fresh for up to two years!

Bananas won’t spoil in just a few days; with this method, they can stay fresh for up to two years! We’ve all seen bananas transition from a vibrant yellow to an unappetizing black. Imagine a world where bananas can be preserved for an incredible two years without rotting. This breakthrough could revolutionize food preservation, allowing … Read more

SLOW COOKED TURKEY BREASt

Slow Cooker Turkey Breast Recipe – Absolutely Delicious! Season turkey breast and throw it in the slow cooker. Ready to eat in about 5 hours. We LOVE this no-fuss turkey!! Bone-in turkey breast, olive oil, garlic powder, seasoned salt, paprika, Italian seasoning, black pepper, and onion powder. Low carb, keto-friendly, and gluten-free. Great for Thanksgiving … Read more

CARNE ASADA

Ingredients: For the Carne Asada: – 1 pound flank or skirt steak – 2 tablespoons olive oil – 2 garlic cloves, minced – Juice of 1 lime – 1 teaspoon cumin – 1 teaspoon chili powder – 1/2 teaspoon paprika – 1/2 teaspoon salt – 1/4 teaspoon black pepper For the Tostadas: – 6 tostada … Read more

“I never bring a green salad to parties because they always wilt so fast and lose their crunch. This chilled overnight and was just perfect the next day! People kept asking for the dressing recipe too. It’s a keeper.”

This Creamy Cabbage Salad is a bright and refreshing twist on classic coleslaw, featuring tender shredded cabbage, sweet corn, and vibrant peas, all coated in a rich, herb-infused dressing. It’s a quick and easy side dish that brings a burst of flavor and texture to any meal Creamy Cabbage Salad Ingredients: For the Dressing: Ingredient … Read more

Peppers Stuffed with Minced Meat and Cheese

Looking for a hearty, colorful, and flavorful dish? Peppers Stuffed with Ground Beef and Cheese are a must-try recipe that’s sure to delight the whole family. Easy to prepare, this dish combines melted cheese, rich meat, and sweet peppers for an explosion of flavor in every bite. Ingredients 4 large bell peppers (red, green, or … Read more

🍖 Oven-roasted lamb shoulder

📋 Ingredients 🔸 1 bone-in lamb shoulder (approximately 2 to 2.5 kg) 🔸 4 cloves garlic, minced (you can also crush them for more flavor) 🔸 3 sprigs fresh rosemary (you can also add other herbs like thyme or sage) 🔸 3 tablespoons good-quality olive oil 🔸 Salt and freshly ground black pepper 🔸 200 … Read more

My nana said she ate this frequently growing up! I never heard of it but I loved the taste!

Creamed chipped beef on toast is a classic comfort food that has been a staple in many American households for generations. Originating as a simple and affordable meal, it gained popularity during the early 20th century, especially among military families. This dish is perfect for those nights when you want something warm and satisfying without … Read more