The secret to a melt-in-your-mouth gratin the whole family will love!

Ah, the secret to a perfect, melt-in-your-mouth gratin! It’s a combination of a few key techniques and ingredients. Here’s how to achieve that creamy, decadent dish your family will adore: Key Secrets for a Melt-in-Your-Mouth Gratin: Proper Vegetable Preparation: Thin & Even Slices: Uniform, thin slices of your chosen vegetables (potatoes, zucchini, etc.) are crucial. … Read more

Red leaven-upboard

Red borsch is one of the traditional Polish dishes. It tastes better when prepared on fresh beets. Red rtsch is a dish I have known since childhood, it was very often prepared at home. It was usually served with potatoes and eggs. Red Bortsch Pasta Flat The base of the perfectly prepared red borsch are … Read more

STRAWBERRY CAKE, Only 5 Ingredients

The cake was gone by day two at my house at six. Everyone begged me to make another one. Only 5 Ingredients 3-4 cups strawberries sliced 12-15 Whole Graham Crackers 1 1/2 pints heavy whipping cream 4-5 Tablespoons sugar 1 1/2 teaspoons vanilla method Read more on next page

Stuffed Mushroom Dip

Recipe for Herb Cream Cheese Dip Ingredients: 200g cream cheese 100g Greek yogurt (or sour cream) 2-3 tablespoons milk (depending on desired consistency) 1-2 garlic cloves, finely chopped or pressed 1 teaspoon lemon juice 1 teaspoon dried herbs (such as dill, thyme, or rosemary) or fresh herbs, finely chopped (such as parsley, chives) Salt and … Read more

Pastry cream pie

For broken dough:2 eggs80 g of sugar1/2 teaspoon vanilla extract120 ml olive oil340 g flour 0010 g of chemical yeast for cakesFor pastry cream:2 eggs500 ml of milk60 g of sugar1/2 teaspoon vanilla extract60 g of corn starchSugar powderMould 22 or 24 cmPREPARATION the following page

NO BAKE PEANUT BUTTER ECLAIR CAKE

A mouthwatering No-Bake Peanut Butter Eclair Cake is the perfect entry point into the decadent realm of no-bake sweets. The layers of this delicious dessert—a chocolate ganache, crisp graham crackers, and a velvety peanut butter filling—make it easy to make and much more enjoyable to savor. This no-bake wonder is sure to be the talk … Read more