Bilberry crumble tart is a popular dessert at home, especially during the summer months, when bilberries are at their peak. This pie combines the sweet and juicy flavors of fresh bilberries with a delicious friable trim that adds texture and richness to each bite. It is a perfect feast to share with family and friends, and it is quite easy to prepare for a weekend afternoon. Whether you prepare it for a family dinner or a meal-sharing, this pie will certainly make a drink and everyone will ask for more.
This bilberry crumble pie marries perfectly with a vanilla ice cream ball or a spoonful of fresh whipped cream. For a more decadent treat, you can also serve it warm with a net of caramel sauce. If you are looking to prepare a full meal, associating the pie with a light salad and chicken or grilled fish can create a full and satisfying summer dinner.
Blueberry crumble pie
Portions: 8
on the following page:
ADVERTISEMENT
