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Mom had one taste and instantly wanted to know how to make it.

This Teriyaki Chicken Casserole combines tender cooked chicken, fluffy rice, and a medley of colorful vegetables in a savory and slightly sweet teriyaki sauce, all topped with melted mozzarella cheese. It’s a convenient and delicious way to enjoy a complete meal with minimal fuss.
Teriyaki Chicken Casserole: A Flavorful and Easy One-Dish Meal
Ingredients:

Ingredient Quantity
Cooked chicken 2 cups
Cooked rice 2 cups
Carrots 1 cup
Bell peppers 1 cup
Broccoli florets 1 cup
Frozen peas 1 cup
Teriyaki sauce 1/2 cup
Mozzarella cheese 1 cup
Soy sauce 1/4 cup
Olive oil 2 tablespoons
Garlic powder 1 teaspoon
Onion powder 1 teaspoon

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