Irresistible Low Carb Texas Toast Garlic Bread

Preheat your oven to 375°F (190°C). This prepares your cooking environment for that golden, crispy perfection.

In a small bowl, mix together the softened butter, minced garlic, chopped parsley, salt, and black pepper until everything is well combined. The aroma will surely get your senses tingling!

Spread the garlic butter mixture evenly over one side of each slice of low-carb bread. Make sure to cover it generously for maximum flavor!

Sprinkle the grated Parmesan cheese evenly over the buttered side of each slice. This will create a beautiful crust as it bakes.

Place the bread slices on a baking sheet, buttered side up. Ensure they’re positioned so they have space to crisp up nicely.

Bake in the preheated oven for about 10-12 minutes, or until the edges are golden and the cheese is bubbling with delight.

Remove from the oven and let cool slightly before serving. It’s hard to resist the deliciously golden smell!

Variations & Tips
For a cheesy twist, consider adding a mix of mozzarella and cheddar cheese on top before baking. The more cheese, the better!
If you like a bit of heat, sprinkle some red pepper flakes over the garlic butter mixture for a spicy kick.
For a more herbaceous flavor, try adding a pinch of dried oregano or basil to the butter mixture.
Feel free to experiment with different types of low-carb bread to find your perfect texture and flavor combination!
This Low Carb Texas Toast Garlic Bread is not just a side dish; it’s a star on its own! Enjoy it straight from the oven or as a companion to your favorite soups and salads. Get ready for compliments and the wonderful satisfaction of serving a delicious dish that’s also low in carbs! 🌟