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How to cultivate a cardamom plant from seed in your own home. Anyone can carry it out.

After the planting has been completed, the container should be fully hydrated. Make sure that the soil is moist all around, but not so wet that it drowns.

Create a little greenhouse by covering the pot with plastic wrap or a lid made of plastic. This will allow you to cultivate microgreenhouses. As a result, this will assist in maintaining the required levels of humidity.

Maintain Warmth: Position the pot in a warm setting, preferably at a temperature of between 70 and 80 degrees Fahrenheit (21-27 degrees Celsius). In order to keep the temperature stable, you might make use of a heating mat.

Taking Care of Your Cardamom Plant is the Second Step

Indirect sunlight should be provided: As soon as you see that the seedlings are beginning to emerge (this may take many weeks), relocate the container to an area that receives excellent indirect sunlight.

Humidity should be maintained by continuing to check the levels of humidity. In the event that you make the observation that the plastic wrap or cover is producing an excessive amount of moisture, you may prop it open slightly in order to provide some ventilation.

In order to prevent the soil from becoming wet, it is important to water it carefully. In order to prevent root rot, it is essential to find the optimal balance between watering and not watering.

To fertilize In moderation: Once the plants have grown a little bit, you may begin feeding them with a balanced liquid fertilizer that has been diluted to half strength. When the plant is in its growth season (spring and summer), fertilize it every two to three months.

You may need to repot the cardamom plant into a bigger container as it develops. This is something that you should do as the plant grows. The roots will have greater room to expand as a result of this.

Harvesting and Pruning: If you want your cardamom plant to become bushier, you should prune it whenever it is necessary. It is possible to begin collecting pods when the plant is around two to three years old.

The experience of growing cardamom from seed at home is one that is both satisfying and informative. The pleasure of collecting your own cardamom pods for use in culinary experimentation is well worth the effort, even if it may need some patience on your part. Everyone is capable of doing it, so if you want to enjoy the aromas of this exotic spice without leaving the comfort of your own home, grow your own cardamom plant right now. Happy gardening to you!

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