Honey Butter Croissant with creamy filling is a delicious and indulgent treat, perfect for breakfast or a light snack.

Ingredients:
Croissants: Fresh, buttery croissants.
Honey: Drizzle for sweetness and shine.
Butter: Softened, to complement the croissant’s flakiness.
Cheese or Creamy Filling: A light cheese or creamy spread for the filling, adding richness.
Herbs: Chopped parsley for garnish and freshness.
Optional Toppings: A sprinkle of crushed nuts or seasonings, such as smoked paprika.
Instructions:
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