1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper. 2. Mix the chia seeds with water and let sit for 10 minutes to form a gel.
3. Squeeze out excess water from the grated zucchini.
4. Mix the zucchini with the chia gel, almond flour, cheese (if using), egg, and spices.
5. Spread on the baking sheet to form a thin crust.
6. Bake for 20 minutes until golden brown. Add toppings and bake for another 10 minutes.
Recipe Information: Prep Time: 15 minutes | Cook Time: 30 minutes | Total Time: 45 minutes | Calories per Serving: 130 | Servings: 4
May be a pizza image
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