Ingredients
- 8 Ounces of Pappardelle noodles, wide fettuccine noodles work well also.
- 1 pound Spicy Italian Sausage
- 1 medium onion, thinly sliced
- 1 large can crushed tomatoes
- ½ cup white wine
- 1 yellow bell pepper, thinly sliced
- 1 red bell pepper thinly sliced
- 3 cloves freshly minced garlic
- 1 tsp Italian seasoning
- ¼ tsp red pepper flakes
- 3 tsp parsley flakes
- ¼ cup Basil leaves, sliced very thin
- Olive Oil
- Salt and pepper to taste, optional
Instructions
see continuation on next page
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