Ingredients:
One jar of mandarin peels. White vinegar.
Steps:
Fill a jar with mandarin peels and cover them with white vinegar.
Close the jar and let it sit for 2 weeks.
Strain the liquid and dilute it with equal parts water.
Use as a natural cleaner for countertops, sinks, and glass.
Benefits: Citrus oils provide a fresh scent and antibacterial properties.
4. Mandarin Peel Powder: Create a versatile ingredient for cooking or skincare.
Steps:
Dry the peels completely in a sunny spot or in a low oven. Grind the dried peels into a fine powder using a blender or food processor.
Store in an airtight jar.
Uses:
Baking: Add to cakes, cookies, or marinades for a citrus flavor.
Skincare: Mix with yogurt or honey for a natural exfoliating mask.
5. Mandarin Peel Syrup
Make a sweet, lemony syrup to drizzle over pancakes, waffles, or ice cream.
Ingredients:
Peels of 3 to 4 mandarins
1 cup sugar
1 cup water
Steps:
Simmer the peels, sugar, and water in a saucepan until the sugar dissolves.
Continue cooking until the mixture thickens slightly.
Strain and store the syrup in a jar.
Tip: Use it in cocktails or lemonades for a tangy kick. Mandarin peels are a treasure trove of flavor and utility. From delicious treats like candied peels and syrups to practical uses like natural cleaners, you’ll never want to throw them away again. Start using these ideas today and enjoy the satisfaction of repurposing what would have been waste into something incredible! 🍊✨
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