Herbed Avocado Mayo: Add fresh herbs like cilantro, parsley, or basil for an aromatic twist.
Spicy Kick: Mix in a pinch of cayenne pepper, chili flakes, or a splash of hot sauce for heat.
Tangy Flavor: Swap the lemon juice for apple cider vinegar or white wine vinegar for a sharper tang.
FAQ
1. Can I use unripe avocados?
No, ripe avocados are essential for achieving a smooth and creamy texture.
2. Is avocado mayo vegan?
Yes, this recipe is naturally vegan, as it contains no eggs or dairy products.
3. Can I freeze avocado mayonnaise?
While freezing may slightly alter the texture, you can freeze it in an airtight container for up to one month. Thaw in the refrigerator and stir before serving.
4. What dishes pair well with avocado mayonnaise?
Avocado mayo complements sandwiches, wraps, veggie dips, potato salads, and even grilled proteins like chicken or fish.
Enjoy the creamy goodness of this avocado mayonnaise and make every bite as healthy as it is delicious!
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