Preheat the oven: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper. 🍽️
Prepare the potatoes: wash and rub the potatoes. Cut them into thin cuts, about 1/4 inch apart, making sure you don’t cut all the way through the potato – leave about 1/4 inch –
Season the potatoes: Place the potatoes on the prepared baking sheet. Melted butter on the potatoes, making sure you slice the butter. Sprinkle salt, pepper and minced garlic. 🌱
Potatoes Bake: Cook the potatoes in a preheated oven for 45-50 minutes, or until the potatoes are tender and crispy edges. 🌟
Add cheese: remove the potatoes from the oven and sprinkle cheddar and Parmesan into sliced potatoes. Bake them for 10 to 15 minutes, until cheese is melted and golden brown. 🧀
Garnish and serve: Sprinkle fresh thyme and parsley over the potatoes for a burst of freshness. Serve hot and enjoy cheesy goodness!
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