1. In a bowl, mix eggs, mayo/yogurt, mustard, garlic powder, salt, and pepper.
2. Stir in crumbled bacon and diced tomato.
3. Spoon egg salad into lettuce leaves.
4. Fold like wraps or tacos and serve immediately.
**Calories & Serving**
Approx. **250 kcal** per wrap | Makes **4–6 wraps**
**Fresh, creamy, and crunchy—these wraps are a BLT dream without the bun!**
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