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Black Forest Tiramisu

Black Forest Tiramisu โ€“ A delicious twist on the classic tiramisu, combining the rich flavors of chocolate, coffee, and cherries! ๐Ÿซโ˜•๐Ÿ’
This dessert layers coffee-soaked ladyfingers, chocolate cream, and tart cherries, creating a perfect balance of sweetness and richness. Itโ€™s a great choice for holiday gatherings or any special occasion. ๐Ÿ˜๐ŸŽ‰

๐Ÿ“ Ingredients (for 8 servings)
๐Ÿช For the layers:
200 g ladyfingers (savoiardi) ๐Ÿช
150 ml strong coffee (cooled) โ˜•
3 tbsp kirsch (cherry liqueur) โ€“ optional ๐Ÿ’
200 g dark chocolate, melted ๐Ÿซ
๐Ÿฅ For the mascarpone cream:
250 g mascarpone cheese ๐Ÿง€
200 ml heavy cream (chilled) ๐Ÿฅฃ
3 tbsp powdered sugar ๐Ÿฅ
1 tsp vanilla extract ๐ŸŒฟ
๐Ÿ’ For the cherry topping:
250 g fresh or jarred cherries, pitted ๐Ÿ’
2 tbsp sugar ๐Ÿฌ
1 tbsp lemon juice ๐Ÿ‹
Chocolate shavings for garnish ๐Ÿซ
๐Ÿฝ๏ธ Instructions

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