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Baked salmon is a perfect choice for a quick,

Ingredients (serves 2):
2 salmon fillets (approximately 150-200g each)

1 tablespoon olive oil or melted butter

1 clove garlic, finely chopped (optional)

1 lemon (wedged)

Salt and pepper to taste

Fresh herbs of choice (e.g. dill, parsley or thyme)

1 teaspoon paprika (optional)

1/2 teaspoon lemon zest (optional)

Method:

see next page

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