Black Forest Tiramisu – A delicious twist on the classic tiramisu, combining the rich flavors of chocolate, coffee, and cherries! 
This dessert layers coffee-soaked ladyfingers, chocolate cream, and tart cherries, creating a perfect balance of sweetness and richness. It’s a great choice for holiday gatherings or any special occasion. 
Ingredients (for 8 servings)
For the layers:
200 g ladyfingers (savoiardi)
150 ml strong coffee (cooled)
3 tbsp kirsch (cherry liqueur) – optional
200 g dark chocolate, melted
For the mascarpone cream:
250 g mascarpone cheese 
200 ml heavy cream (chilled) 
3 tbsp powdered sugar
1 tsp vanilla extract 
For the cherry topping:
250 g fresh or jarred cherries, pitted
2 tbsp sugar 
1 tbsp lemon juice 
Chocolate shavings for garnish
Instructions
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