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Can’t get enough of this recipe, cooked it 4 times already!.

Crispy Cherry Cheesecake Rolls are a delightful treat that combines the creamy richness of cheesecake with the fruity sweetness of cherry pie filling, all wrapped in a crispy egg roll wrapper. This recipe is perfect for those cozy family gatherings or when you want to surprise your loved ones with something special. It’s a fun twist on traditional cheesecake, making it more portable and snackable. Plus, using an air fryer makes them a bit healthier while still achieving that perfect golden crispiness.
These Crispy Cherry Cheesecake Rolls are a versatile dessert that pairs wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream. For a more indulgent treat, drizzle with chocolate or caramel sauce. If you’re serving these at a gathering, consider adding a fruit platter or a light salad to balance the sweetness. They also make a delightful addition to a brunch spread, alongside fresh coffee or tea.
Crispy Cherry Cheesecake Rolls
Servings: 12 rolls
Ingredients
1 cup softened cream cheese
1/4 cup granulated sugar
1 teaspoon vanilla extract
12 egg roll wrappers
1 can cherry pie filling
Butter-flavored cooking spray
Powdered sugar (optional)
Directions

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