Looking for a quick and delicious way to get your chocolate fix without baking a full pan of brownies? Meet your new favorite shortcut: Brownie Mix Cookies. These chewy, fudgy, irresistible cookies come together with just a handful of ingredients, minimal prep time, and a single bowl.
Whether youâre craving something sweet after dinner, whipping up treats for a bake sale, or need a last-minute party dessert, these cookies check every box. Theyâre rich like brownies, but portable and snackable like cookies. Best of all, they start with a boxed brownie mix, which means less mess and guaranteed deliciousness every time.
đ Why Youâll Love These Brownie Mix Cookies
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5-Ingredient Simplicity â Everything comes together in one bowlâjust mix, scoop, and bake.
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That Fudgy Center â With soft middles and crisp edges, these cookies strike the perfect brownie-cookie balance.
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Ready in 20 Minutes â From pantry to plate, youâll be snacking in no time.
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Totally Customizable â Add chocolate chips, nuts, or your favorite mix-ins.
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Crowd-Pleaser â Everyoneâfrom kids to chocolate snobsâloves these.
đŤ Ingredients Youâll Need
Hereâs what makes the magic happen:
1 box of brownie mix â Any standard 18-oz mix will do. Choose your favorite: fudge, double chocolate, dark chocolate, etc.
1/4 cup vegetable oil â Helps keep the cookies soft and moist.
2 eggs â For structure and richness.
1/2 cup chocolate chips â Optional, but highly recommended for extra gooey goodness.
1/4 cup chopped nuts (optional) â Walnuts, pecans, or almonds add a little crunch.
đŠâđł How to Make Brownie Mix Cookies
1. Preheat & Prep
Preheat your oven to 350°F (175°C). Line a baking sheet with parchment paper or a silicone baking mat to prevent sticking and make cleanup easier.
2. Mix the Dough
In a medium bowl, combine the brownie mix, oil, and eggs. Stir until everything is fully incorporated. The dough will be thickâcloser to a sticky brownie batter than traditional cookie dough.
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