This no-bake Oreo chocolate lasagna layers cookies, pudding, and cream for a crowd-pleasing treat. It’s the ultimate quick dessert for Oreo lovers.
With velvety chocolate pudding and whipped layers, this Oreo lasagna is as easy to assemble as it is irresistible to eat.
What You Need for Oreo Lasagna
Oreos – The classic chocolate cookie adds a rich, crunchy base and a signature cookies-and-cream finish.
Butter – Melted and mixed with crushed Oreos, it forms a sturdy no-bake crust that holds the layers.
Cream Cheese – Softened to create a rich, tangy layer that balances the sweetness of the dessert.
Powdered Sugar – Blends smoothly into the cream cheese mixture for sweet, creamy texture.
Cool Whip – Adds lightness to both the cream cheese layer and topping, creating a mousse-like finish.
Instant Chocolate Pudding – The silky, chocolatey middle layer deepens the flavor and adds satisfying richness.
Cold Milk – Activates the pudding mix and helps it thicken perfectly for layering.
Ingredients
6 tablespoons melted butter
1 package regular Oreos
16 oz Cool Whip divided
2 3/4 cups cold milk
1 5.9 oz package chocolate instant pudding
8 oz cream cheese softened
1 cup powdered sugar
Instructions
see next page
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