Your oven will be cleaner and brighter than ever.
Clay:
If the deposits and stains are particularly stubborn, you can use alumina, a remarkable degreaser for your stove.
To do this, first rub a sponge on the clay, then bring it to the side of the appliance. When this is done, lightly dampen a microfiber cloth, then wipe the inside of the oven again. Cleaning your oven is not just about cleaning the inside. Typically, the grill is the most affected by repeated cooking and can accumulate a lot of unpleasant residue.
For this reason, one of the easiest methods is to remove them and put them in the sink. Then spray white vinegar on the blisters and sprinkle them with baking soda after a few minutes. A simple sponge rinse with water is enough after rinsing the dirt!
Marseille soap:
Marseille soap is a good substitute for white vinegar and baking soda.
To benefit from its emollient properties, simply mix it with water and then soak a sponge in this solution before scrubbing the net. You can also use a dish brush for optimal cleaning.
How to Clean the Oven Door:
Heat and Baking Soda:
Usually equipped with double glazing, the oven door is one of the places that gets dirty. It’s damn easy and it’s also one of the first things you notice when you enter the kitchen! Fortunately, there is a natural trick to solve this problem.
To begin, preheat the oven to 40-50°C for a few minutes. Once the inside of the oven has reached this temperature, turn it off and wait a few minutes.
Then open the door and spread the paste of a tablespoon of baking soda and a few drops of water on it. Let it sit for about 5 to 10 minutes, then remove with a sponge soaked in warm water. The result: clean and shiny glass, as if your oven was new!
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